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CREATIVE CALIFORNIAN COOKING

Victor Garvey’s creative Californian cooking is served in an elegant, intimate dining room in the heart of Soho, where abundant plants and sculptural lighting evoke the lush greenery and sunshine of The Golden State. SOLA celebrates the modern cuisine of America’s Pacific West Coast, bringing a taste of California to Soho, via LA.

With its focus on the latest and the best in North American Wine, with a special emphasis on California, and a style of service that embraces a splash of theatre, dining at SOLA will take you on a very special trip.

In 2021 SOLA was awarded a Michelin Star and 3 AA Rosettes. It’s currently rated 40th in the UK at the National Restaurant Awards.

VICTOR

Born in New York to an American father and French-Spanish mother, Victor has always had an international outlook. Moving to Barcelona when he was six years old, he started working in restaurant kitchens as a teenager. Stints in many of Spain’s most notable restaurants followed, before his wanderlust took him to Los Angeles, Las Vegas, Tokyo, Copenhagen and Marbella. Arriving in London where he opened SO|LA in 2019.

MENU

We don’t have an à la carte but can adjust our tasting menu to accommodate some dietary requirements, with 72 hours notice. Unfortunately we cannot cater for those that follow vegetarian or vegan diets.

Please be aware, we cannot serve any food that has not been prepared in our kitchen. If you do not inform us of your dietary requirements ahead of time we may not be able to adjust our menu to suit your needs. Please note the below menus are sample menus and are subject to change.

RESERVATIONS

The easiest and most secure way to book is via OpenTable on the link below, as we require credit card details to confirm your booking.

Please be aware, we operate a strict cancellation policy to protect our small business. We require 72 hour window notice, £99 charge per person for lunch; £199 charge per person charge for pre theatre and dinner. You can cancel or alter your reservation online prior to 72hrs.

Cancellations for groups of 6 or more must be made at least one week in advance. For groups larger than 6, only the tasting menu is available.

If it is less than 72hrs please let us know as soon as possible by emailing – bookings@solasoho.com

We remain under no obligation to refund cancellation fees.

BOOK NOW

CONTACT

Closed Sunday, Monday and Tuesday lunch

Tuesday – Dinner: 5 – 9:30pm

Wednesday to Saturday – Lunch: 12 – 3pm, Dinner: 5 – 9:30pm

WINE

The focus of our list is the United States, with an emphasis on the West Coast, although we have wines from New York State, select bottles of Champagne and dessert wines from Europe and beyond.

PAIRINGS – Lunch £94 – £129 (premium) | Tasting £184 – £239 (premium)

CORKAGE – If you’d like to bring your own wine, you can do so for any service except Friday and Saturday dinner. We charge £50 per bottle and allow one bottle for two people, with a maximum of two bottles per reservation, no matter how large the party size.

FURTHER DETAILS – Our list is updated on a regular basis. If you’d like details on our latest wines please email – bookings@solasoho.com

PRIVATE HIRE AT SOLA

At SOLA, we offer private hire options for any occasion, from birthdays to corporate events. Our main dining room (MDR) accommodates up to 32 guests for larger gatherings, while our private dining room (PDR) seats up to 16 for a more intimate experience.

Private Hire Minimum Spend by enquiry

For any inquiries, please email us at events@solasoho.com

We’re here to help make your event special, no matter the occasion. Let us know how we can assist you!

To secure a booking, we require a deposit equal to the minimum spend.

Cancellations for groups of 6 or more must be made at least two week in advance.

SOLA: Redefining Cheap Fine Dining in London with Michelin-Starred Style

SOLA: Redefining Cheap Fine Dining in London with Michelin-Starred Style

Jul 10, 2025

When most people think of fine dining in London, words like “lavish,” “formal,” and “expensive” often come to mind. But tucked away on Dean Street in the heart of Soho, SOLA is quietly transforming that perception. This Michelin-starred restaurant serves up dishes of the highest calibre — filled with creativity, elegance, and precision — yet does so with surprising affordability, especially during its lunch service. If you’re looking for cheap fine dining in London without compromising on quality or experience, SOLA should be your first stop.

Fine Dining with Californian Flair

SOLA stands out not only for its Michelin star but for its unique culinary perspective. While many high-end London restaurants lean heavily on traditional European styles, SOLA draws its inspiration from California’s Pacific Coast. That means vibrant flavours, seasonal ingredients, and dishes that feel light, modern, and expressive.

Under the direction of Chef Patron Victor Garvey, the kitchen produces multi-course tasting menus that celebrate both British produce and international flair.

A Tasting Menu Worth Every Penny

SOLA offers a tasting menu, which is, by London standards — and especially Soho standards — a remarkable value for Michelin-level dining.

A recent lunch might begin with SOLA’s signature Devilled Egg, followed by delicate fish or seafood, a hearty meat course, a clever palate cleanser, and an intricate dessert. It’s a complete journey, crafted with the same attention to detail as a full evening tasting — only shorter, sharper, and more accessible.

It’s this lunch service that places SOLA firmly within the realm of affordable fine dining — a rare sweet spot where quality meets value.

Service and Setting with Substance and Style

Dining at SOLA is about more than just the food. The atmosphere is intimate and serene, offering a moment of calm amid Soho’s characteristic buzz. The décor is elegant but understated, with subtle nods to California in the textures, colours, and lighting.

The service is impeccable — knowledgeable without being overbearing, warm without being informal. Whether it’s your first time trying a tasting menu or you’re a seasoned gourmand, you’ll be welcomed with genuine hospitality and attention to detail that rivals the best in London.

Pair It Perfectly: Wine and Non-Alcoholic Options

To enhance the tasting experience, SOLA offers a choice of standard or premium wine pairings, focused primarily on North American wines, particularly from California. The pairings are smartly matched to the food, elevating the tasting journey without stealing the spotlight.

If you’re abstaining from alcohol, the non-alcoholic pairing is just as thoughtfully composed to complement each course. It’s a testament to SOLA’s inclusive approach to fine dining — another example of how we’re making luxury feel more accessible.

Not Just a Deal — A True Dining Experience

Plenty of restaurants in London offer set menus or prix fixe deals, but few combine such high-quality ingredients, expert technique, and engaging presentation as SOLA. While it may fall under the umbrella of “cheap fine dining” thanks to its price point, there’s nothing cheap about the experience itself.

SOLA proves that affordable doesn’t mean average. Every plate that leaves the kitchen is crafted with precision, every wine glass filled with purpose, and every diner treated with care. It’s fine dining — but without the fuss, without the hefty bill, and without the barriers that can make high-end restaurants feel out of reach.

Book Your Table and Taste the Difference

If you’re looking for cheap fine dining in London that still ticks every box — exceptional food, thoughtful service, and a memorable setting — SOLA is your answer. The tasting menu is an unbeatable way to experience Michelin-starred cuisine without spending a fortune.

Explore menus and reservations at www.solasoho.com

Delicious, elegant, and surprisingly affordable — SOLA truly is fine dining, redefined.

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